Wine and Dine Dinner Raises More Than $500,000 for Catholic Charities
The 2021 Wine and Dine Dinner was a huge success! This unique dinner created by The Revaire’s Executive Chef Ryan Bouillet and Sommelier Tara Maguire, was truly a culinary and wine experience like no other! With a filled ballroom of family and friends, we were able to raise more than $500,000 for Catholic Charities programs! […]